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Easy Biscoff Blondies - The Ultimate Cookie Butter Blondie Bar
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Are you a cookie butter lover?
If so, this easy recipe for Lotus Biscoff blondies will be your new favorite dessert bar.
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For these bars, you'll need:
- flour
- cornstarch
- baking powder
- sugar
- brown sugar
- salt
- butter
- eggs
- vanilla
- Biscoff spread
- Biscoff biscuits
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This recipe is essentially three steps:
1. Mix the wet ingredients together.
2. Mix the dry ingredients together.
3. Add dry to wet, stirring to combine!
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Once you have your batter, pour this into a lined pan, smooth out and top with crushed biscuits for an added cookie crunch!
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The key to great gooey blondies is patience - let these cool in the pan after baking for 2 hours and you'll be rewarded!
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For the full easy Biscoff cookie butter blondie recipe and more tips and tricks, check out the link below!
RECIPE HERE