EASY PISTACHIO PANNA COTTA
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Are you a pistachio lover? Then this panna cotta is for you! Dreamy, creamy and full of the unique nutty flavour of pistachio!
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For this easy panna cotta, there are 5 simple ingredients:
- Yoghurt
- Cream
- Gelatine
- Sugar
- Pistachio Paste (the star of the show!)
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The recipe is divided in two parts - cold ingredients and warm ingredients. Start with whisking cool ingredients in a large bowl.
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While heating warm ingredients in a saucepan.
Notice pistachio paste in both parts - warming this helps infuse the flavour more strongly in the cream!
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Add softened gelatine to the warm ingredients and whisk lightly until smooth.
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Pour the warm slowly into the cool, whisking to combine, and then decant into ramekins or serving glasses to set
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For the full recipe, serving suggestions and more - click on the link below!
Full Recipe