Peanut Butter Rice Krispie Treats

Drizzling peanut butter over peanut butter rice krispies with chocolate and peanut M&Ms.

A nutty take on the marshmallowy classic. These peanut butter rice krispies with chocolate peanut M&Ms are sure to be a fun twist for your family.

5 from 1 vote

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Prep Time 20

Cook Time 0

Cooling 1

Course Dessert, Snack

Cuisine American

Servings slices

Calories 75 kcal

Equipment

8" square baking tray or other similar sized heatproof dish
large mixing bowl
saucepan
spatula

Ingredients

2 tablespoon butter
2½ cup mini marshmallows
2 tablespoon peanut butter
4 cup Rice Krispies or other puffed rice cereal
½ cup peanut M&Ms

Instructions

Start by preparing a square dish or deep sided baking tin for shaping and setting the mixture. Either grease the tin directly with oil or cooking spray, or line with cling film and grease this (the cling film makes it easier to remove from the tin later). Set aside.
In a large saucepan, melt together the butter and marshmallow until smooth - this will take about 10 minutes over medium heat.
Once smooth, remove from heat and add the peanut butter - mixing to incorporate.
Add the cereal and M&Ms, stir to coat and tip into your prepared pan. Spread out using a greased spatula or your hands (be careful in case the mixture is still hot).
Once spread in the tin, allow to cool completely and set for at least an hour before slicing.

Notes

See the blog post for more tips and tricks.

Nutrition

Calories: 75kcalCarbohydrates: 11.7gProtein: 1.2gFat: 2.9gSaturated Fat: 1.3gCholesterol: 4mgSodium: 103mgPotassium: 13mgFiber: 0.2gSugar: 4.2gCalcium: 2mgIron: 2mg