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    Don't hesitate to reach out with the contact information below, or send a message using the form.

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    liz@waitingforblancmange.com

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    Image of Liz Mincin blogger and recipe developer behind Waiting for Blancmange.

    Hi, I'm Liz! I'm an American expat in the UK, with over 20 years experience baking and creating desserts. Taught tricks and tips by my mother and grandmothers, I'm sharing recipes and baking tips from my Italian American and Southern roots, along with a few British staples picked up from my time living across various regions in the UK.

    More about me →

    Valentine's Treats

    • Homemade Puff Pastry Pop Tarts
    • Close up image of a slice of Dubai chocolate tart showing the layers of chocolate base, pistachio kataifi filling and ganache topping.
      Dubai Chocolate Pistachio Tart
    • A single cup of pistachio panna cotta topped with Amarena cherry syrup and pistachio brittle.
      Pistachio Panna Cotta - My New Favourite Creamy Dessert
    • Mini strawberry cheesecakes, some topped with whipped cream and slices of fresh strawberries.
      Mini Strawberry Cheesecakes

    Spring Baking Ideas

    • Overhead close up shot of a cardamom cinnamon roll drizzled in vanilla glaze and sprinkled with pearl sugar.
      Cardamom Cinnamon Rolls
    • Taking a fork full of light vanilla cake with strawberry jam filling and top.
      Strawberry Jam Cake - Light Vanilla Cake Layers with Strawberry Jam Filling
    • Seven layered chocolate cake, reminiscent of the smith island cake. Thin vanilla cake layers stacked with chocolate fudge frosting.
      Seven Layer Chocolate Cake
    • Mini egg cookie cake close up of slice.
      Mini Egg Cookie Cake - Ultimate Giant Easter Cookie

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