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    Don't hesitate to reach out with the contact information below, or send a message using the form.

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    Image of Liz Mincin blogger and recipe developer behind Waiting for Blancmange.

    Hi, I'm Liz! I'm an American expat in the UK, sharing recipes and baking tips from my Italian American and Southern roots, along with a few British staples picked up from my time living across various regions in the UK.

    More about me →

    Cozy Treats for Fall:

    • Ultimate Chocolate Baked Donuts - Decadent Double Chocolate Treat
    • Pumpkin Pecan Bread - My New Perfect Pumpkin Loaf
    • Cinnamon Pound Cake - Quick and Easy Spiced Cake
    • Pumpkin Pound Cake - The Ultimate Pumpkin Bundt

    Try one of my faves:

    • Cherry Panna Cotta - A New Fruity Fave
    • No Bake S'mores Cheesecake - Always More Room for S'mores
    • Strawberry Crunch Cheesecake
    • Samoas Brownies - The Ultimate Caramel Coconut Brownie
    Image of Liz Mincin blogger and recipe developer behind Waiting for Blancmange.

    Hi, I'm Liz! I'm an American expat in the UK, sharing recipes and baking tips from my Italian American and Southern roots, along with a few British staples picked up from my time living across various regions in the UK.

    More about me →

    Cozy Treats for Fall:

    • Ultimate Chocolate Baked Donuts - Decadent Double Chocolate Treat
    • Pumpkin Pecan Bread - My New Perfect Pumpkin Loaf
    • Cinnamon Pound Cake - Quick and Easy Spiced Cake
    • Pumpkin Pound Cake - The Ultimate Pumpkin Bundt

    Try one of my faves:

    • Cherry Panna Cotta - A New Fruity Fave
    • No Bake S'mores Cheesecake - Always More Room for S'mores
    • Strawberry Crunch Cheesecake
    • Samoas Brownies - The Ultimate Caramel Coconut Brownie

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