Jams and Spreads
Seasonal jams, preserves and curds are a fantastic way to use up fresh produce and transform it into an accompaniment to your bakes and desserts. Whether you're a long-time jam maker or just starting out, let me give you my tips and tricks for some fun and easy small batch recipes.
Try some of my personal favourites: kiwi jam, pistachio paste and pink grapefruit curd. All quick, small batch and super simple!
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Cherry Curd
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Blueberry Curd
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Easy Cranberry Sauce with Orange Juice
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Easy Passion Fruit Curd Recipe
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Easy Pink Grapefruit Curd Recipe
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Kiwi Jam - Fun, Quick and Easy Small Batch Jam
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Quick Small Batch Blueberry Jam without Pectin
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Blood Orange Curd
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Pomegranate Curd - Easy Fruit Curd Recipe with Pomegranate
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Praline Pecan Paste - Candied Maple Pecan Nut Butter
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Quick and Easy Blackberry Jam
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Easy Spiced Plum Compote
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Easy Pistachio Paste Recipe - Pure Pistachio Spread
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Small Batch Cherry Jam
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Quick and Easy Peach Compote with Elderflower
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Zesty Lime Curd Recipe
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Easy Small Batch Strawberry Jam
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Easy Apricot Vanilla Jam - Fresh Apricot Jam with Vanilla Beans